Easy Sugar Cookie Christmas Fudge

If you’re looking for a festive treat that captures the essence of the holidays, you’ve come to the right place! This Easy Sugar Cookie Christmas Fudge is a delightful blend of flavors that will fill your home with warmth and cheer. It’s creamy, sweet, and oh-so-simple to make, making it a perfect addition to any holiday gathering or even just a cozy night in with your loved ones. I love how this recipe brings everyone together—there’s something so special about sharing homemade treats during the holiday season.

Whether you’re preparing for a busy weeknight or planning a family gathering, this fudge is sure to please. It’s versatile enough to dress up for special occasions or keep simple for everyday enjoyment. Plus, who can resist the cheerful sprinkle topping?

Why You’ll Love This Recipe

• Quick and Easy: With just 10 minutes of prep and cooking time, you’ll have delicious fudge ready in no time!
• Family-Friendly: Everyone loves sugar cookies, and this fudge makes for a fun way to enjoy that flavor in a new form.
• Make-Ahead Convenience: Perfect for holiday gift-giving or party trays—just whip it up ahead of time and let it set!
• Customizable: Add your favorite mix-ins or sprinkles to make it uniquely yours.
• Deliciously Festive: The sweet flavor of sugar cookies combined with white chocolate is a match made in heaven!

Ingredients You’ll Need

This recipe uses simple, wholesome ingredients that you likely already have in your pantry. Let’s gather what we need to create this festive treat!

For the Fudge

• 1 14 oz can sweetened condensed milk
• 2 ½ cups white chocolate chips
• 1 ¼ cup sugar cookie mix (I recommend heat-treating as per note below)
• 2 tablespoons butter
• Christmas sprinkles

Variations

This Easy Sugar Cookie Christmas Fudge is flexible and can be customized to suit your taste! Here are a few fun ideas to switch things up:

• Add Flavor Extracts: Try adding vanilla or almond extract for an extra layer of flavor.
• Mix In Some Nuts: Chopped pecans or walnuts can add texture and depth to your fudge.
• Change Up the Sprinkles: Use themed sprinkles to match different holidays throughout the year!
• Go for Dark Chocolate: Swap out white chocolate chips for dark chocolate if you prefer a richer taste.

How to Make Easy Sugar Cookie Christmas Fudge

Step 1: Prepare Your Dish

Start by lining a 9×9 baking dish with parchment paper. Lightly coat it with non-stick spray. This step ensures that your fudge comes out easily once it’s set.

Step 2: Heat Your Mixture

In a large pot over medium heat, add the sweetened condensed milk. Stir frequently until it’s warm; this helps melt everything smoothly. Now mix in the white chocolate chips, sugar cookie mix, and butter. Keep stirring until everything is melted and blended into a creamy mixture—this will be the base of your fudge!

Step 3: Add Festive Sprinkles

Once everything is smooth, it’s time to add some holiday cheer! Mix in a generous amount of Christmas sprinkles. This not only adds color but also gives that festive touch we all look forward to during the holidays.

Step 4: Pour and Sprinkle

Pour the fudge mixture into your prepared baking dish and spread it out evenly. Don’t forget to sprinkle more festive toppings on top! This makes it look even more enticing.

Step 5: Chill Out

Refrigerate the dish until the fudge is set—ideally overnight but at least for two hours. Once it’s firm, cut it into bite-sized pieces. Now you’re ready to serve this delightful treat! Enjoy sharing it with friends and family as they indulge in every delicious bite.

Pro Tips for Making Easy Sugar Cookie Christmas Fudge

Making fudge can be a delightful and stress-free experience, especially with these handy tips to ensure your Easy Sugar Cookie Christmas Fudge turns out perfectly!

• Prepare Your Ingredients First: Having everything ready to go before you start cooking makes the process smoother and ensures you don’t miss any steps. This is especially important because the fudge mixture needs your full attention while it’s on the heat.

• Use High-Quality White Chocolate Chips: A good quality white chocolate will melt better and provide a richer flavor. It enhances the overall taste of your fudge, making each bite more enjoyable.

• Don’t Rush the Cooling Process: Allowing the fudge to set in the refrigerator for at least 2 hours (or overnight) helps it firm up properly. This step is crucial for achieving that perfect fudge texture that melts in your mouth.

• Mix in Sprinkles Sparingly: While it’s tempting to add a ton of sprinkles, too many can affect the texture of the fudge. A generous but controlled amount will give you that festive touch without compromising consistency.

• Store Properly: To keep your fudge fresh, store it in an airtight container at room temperature or in the fridge if you prefer it chilled. This way, it stays deliciously soft and maintains its flavor longer.

How to Serve Easy Sugar Cookie Christmas Fudge

Presenting your Easy Sugar Cookie Christmas Fudge can be just as fun as making it! With a few simple touches, you can turn this sweet treat into a festive centerpiece for any holiday gathering.

Garnishes

• Whipped Cream: A dollop of whipped cream on top can add a lovely creamy contrast to the sweetness of the fudge.
• Chocolate Drizzle: Drizzling melted chocolate over the fudge before it sets adds elegance and an extra layer of flavor.
• Crushed Candy Canes: Sprinkle some crushed candy canes on top for a minty crunch that complements the sweetness beautifully.

Side Dishes

• Warm Gingerbread Cookies: These spiced cookies provide a nice contrast to the sweet fudge, making them perfect for dipping.
• Holiday Fruit Salad: A refreshing mix of seasonal fruits like pomegranates, oranges, and apples brings brightness and balances out the richness of the fudge.
• Peppermint Hot Cocoa: Pairing your fudge with a warm cup of peppermint hot cocoa creates a cozy holiday atmosphere that everyone will love.
• Nutty Trail Mix: A crunchy trail mix with nuts and dried fruits offers texture and a healthy option alongside your sugary treat.

With these serving ideas and pro tips, you’re all set to impress friends and family with your Easy Sugar Cookie Christmas Fudge this holiday season! Enjoy every moment of sharing this sweet delight!

Make Ahead and Storage

This Easy Sugar Cookie Christmas Fudge is perfect for meal prep! You can make it ahead of time and store it for later enjoyment, making your holiday celebrations even sweeter.

Storing Leftovers

• Store any leftover fudge in an airtight container at room temperature for up to a week.
• For longer storage, refrigerate the fudge in the same airtight container to keep it fresh for up to two weeks.

Freezing

• Cut the fudge into bite-sized pieces and place them in a single layer on a baking sheet.
• Once frozen, transfer the pieces to a freezer-safe bag or container, separating layers with parchment paper.
• The fudge can be frozen for up to three months. Thaw it in the refrigerator before serving.

Reheating

• Unlike many desserts, this fudge doesn’t need reheating since it’s best enjoyed cold or at room temperature.
• If you prefer a softer texture, let it sit at room temperature for about 10-15 minutes before enjoying.

FAQs

Here are some common questions about making this delightful fudge.

What makes this Easy Sugar Cookie Christmas Fudge special?

This fudge combines the beloved flavors of sugar cookies with creamy white chocolate, creating a festive treat that’s both simple to make and irresistibly delicious!

Can I use a different type of chocolate for the Easy Sugar Cookie Christmas Fudge?

Absolutely! While white chocolate pairs beautifully with sugar cookie flavors, you can experiment with milk or dark chocolate. Just ensure they are melted down properly for a smooth texture.

How long does Easy Sugar Cookie Christmas Fudge last?

When stored properly at room temperature or in the refrigerator, this fudge can last up to one week. For longer storage, consider freezing it as mentioned above.

Can I add other mix-ins to my Easy Sugar Cookie Christmas Fudge?

Yes! Feel free to get creative by adding crushed candies, nuts, or different types of sprinkles to customize your fudge according to your taste preferences.

Final Thoughts

I hope you enjoy making this Easy Sugar Cookie Christmas Fudge as much as I do! It’s such a heartwarming treat that brings joy during the holiday season. Whether you’re sharing it with friends and family or keeping it all to yourself (no judgment here!), it’s sure to become a favorite. Happy baking and may your holidays be filled with sweetness!