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Awesome Butterscotch Blondies

Awesome Butterscotch Blondies

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Indulge in the delightful goodness of Awesome Butterscotch Blondies, a sweet treat that’s perfect for any occasion! These chewy bars are rich with buttery butterscotch flavor, making them a family favorite. With their soft texture and golden crust, they’re ideal for busy weeknights or special gatherings. Best of all, this easy blondie recipe requires minimal ingredients and effort, ensuring you can whip up a batch in no time. Whether enjoyed as an after-school snack or dessert at a potluck, these blondies are sure to impress everyone!

Ingredients

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  • ¾ cup unsalted butter, melted
  • 1 ½ cups brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 ¾ cups + 2 tablespoons all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon cornstarch
  • 1 teaspoon salt
  • 1 cup butterscotch chips

Instructions

  1. Preheat your oven to 350°F (175°C). Prepare an 8×8 inch pan with parchment paper and non-stick spray.
  2. In a large bowl, whisk melted butter and brown sugar until combined.
  3. Add eggs one at a time, mixing well after each addition; stir in vanilla extract.
  4. In another bowl, combine flour, cornstarch, baking powder, and salt. Gradually mix into the wet mixture until just combined.
  5. Fold in butterscotch chips.
  6. Spread the batter evenly in the prepared pan and bake for 40-45 minutes until golden brown.
  7. Allow to cool before cutting into squares.

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