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Turkey-Wrapped Green Bean Bundles

Bacon-Wrapped Green Bean Bundles recipe

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If you’re looking for a crowd-pleasing side dish, these Green Bean Bundles are a must-try! Featuring tender green beans wrapped in savory turkey bacon, this recipe strikes a perfect balance of flavors and textures. The crispy exterior pairs beautifully with the fresh, vibrant beans inside, making it an appealing addition to any meal. Easy to prepare in under 45 minutes, these bundles are not only delicious but also visually stunning on the table. They’re versatile enough for weeknight dinners, festive occasions, or potlucks. Plus, you can prepare them ahead of time and bake just before serving. Get ready for compliments when you present these delightful bundles at your next gathering!

Ingredients

  • Fresh green beans (1 lb)
  • Turkey bacon (8-10 slices)
  • Olive oil (1 tbsp)
  • Garlic powder (1 tsp)
  • Salt (1/2 tsp)
  • Pepper (1/4 tsp)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wash and trim the green beans.
  3. Optional: Blanch the green beans in boiling water for 2-3 minutes, then transfer them to an ice bath.
  4. Group 6-8 green beans together and wrap with half a slice of turkey bacon. Secure with a toothpick if needed.
  5. Place the bundles on a parchment-lined baking sheet.
  6. Drizzle with olive oil and season with garlic powder, salt, and pepper.
  7. Bake for 25-30 minutes until the turkey bacon is crispy and the green beans are tender.
  8. Let cool slightly before serving.

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