Print

Boursin Orzo with Chicken

Boursin Orzo with Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Boursin Orzo with Chicken is a comforting and creamy dish that’s perfect for busy weeknights or special family gatherings. This recipe combines tender chicken breasts with flavorful orzo pasta, all enveloped in the rich creaminess of herbed Boursin cheese. With just one pan and minimal ingredients, you can whip up this indulgent meal in just 35 minutes, making it an ideal option for those looking to impress without spending hours in the kitchen. Easy to customize with your favorite vegetables or alternative proteins, this dish is sure to become a family favorite.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 4 boneless, skinless chicken breasts
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt (or to taste)
  • 1/4 teaspoon black pepper
  • 1 cup orzo pasta
  • 2 cups chicken broth
  • 1/2 cup heavy cream
  • 1 package (5.2 oz) Boursin cheese (Garlic & Fine Herbs flavor)
  • 1 cup fresh spinach, chopped

Instructions

  1. Heat olive oil in a large skillet over medium heat. Season chicken breasts with garlic powder, paprika, salt, and pepper. Sear until golden brown and cooked through.
  2. Remove chicken from the skillet and toast orzo for 1-2 minutes in the same pan.
  3. Add chicken broth to the orzo and simmer covered until tender (8-10 minutes).
  4. Stir in heavy cream and Boursin cheese until melted into a creamy sauce.
  5. Add chopped spinach and return the chicken to warm through before serving.

Nutrition