Broccoli Salad With Grapes (Gluten & Dairy-Free)
Enjoy a refreshing Broccoli Salad With Grapes (Gluten & Dairy-Free) that’s perfect for meal prep. Try this easy recipe today!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 cups chopped broccoli
- 1 cup red seedless grapes
- ¼ cup chopped red onion
- ½ cup gluten-free mayonnaise
- 1 tablespoon apple cider vinegar
- 1 tablespoon sugar
- Salt and pepper to taste
Instructions
- Wash and chop the broccoli into bite-sized pieces. Slice the grapes and chop the red onion.
- In a large bowl, combine the broccoli, grapes, and onion. Toss gently to mix.
- In a small bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, and pepper until smooth.
- Pour the dressing over the salad mixture and stir until evenly coated. Chill in the refrigerator for at least one hour before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 160
- Sugar: 8g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg