Caramel Apple Eclair Cake
Indulge in the delightful layers of our Caramel Apple Eclair Cake, a no-bake dessert that masterfully combines creamy vanilla pudding, sweet apple filling, and rich caramel sauce. This quick and easy recipe is perfect for any occasion, whether you’re hosting a family gathering or simply treating yourself after a long day. With its effortless preparation and no baking required, this cake will quickly become a favorite at your table. Enjoy it chilled, and watch as both kids and adults savor each delicious bite!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: No baking required
- Cuisine: American
Ingredients
Scale
- 1 box graham crackers (about 12–14 full crackers)
- 1 can (21 oz) apple pie filling
- 1 package (3.4 oz) instant vanilla pudding mix
- 2 cups milk
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 cup caramel sauce
- 1/2 teaspoon ground cinnamon (optional)
Instructions
- In a large bowl, whisk together the instant vanilla pudding mix and milk until smooth. Set aside to thicken.
- In another bowl, beat heavy cream with powdered sugar and vanilla extract until soft peaks form. Gently fold this into the pudding mixture.
- In a rectangular dish, layer graham crackers, half of the cream filling, and half of the apple pie filling. Repeat with another layer of graham crackers, remaining cream filling, and topped off with more apple filling.
- Drizzle caramel sauce over the top and sprinkle with ground cinnamon if desired.
- Cover with plastic wrap and refrigerate for at least four hours or overnight to let flavors meld.
Nutrition
- Serving Size: 1 piece (100g)
- Calories: 290
- Sugar: 24g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Find it online: https://miaeasycooking.com/caramel-apple-eclair-cake/