Chicken Sausage Poblano Chili
If you’re in search of a delicious and hearty meal to warm your soul on a chilly evening, look no further than this Chicken Sausage Poblano Chili. Bursting with spicy and smoky flavors, this dish combines tender chicken sausage, savory ground beef, and vibrant poblano peppers for a satisfying experience. It’s not just a meal; it’s a comforting bowl of happiness that the whole family will love. Perfect for busy weeknights or gatherings, this chili is easy to prepare and can be customized to suit your tastes. Whether you’re hosting friends for game day or meal prepping for the week, this is one recipe that’s sure to be a hit!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 10 servings 1x
- Category: Main
- Method: Stovetop
- Cuisine: Mexican
Ingredients
Scale
- 1 lb chicken sausage
- 1 lb ground beef
- 3 poblano peppers
- 2 large onions
- 5 cloves garlic
- 1 15-ounce can kidney beans
- 2 cans diced tomatoes
- 1 1/2 tbsp chili powder
- 1 tsp dried oregano
- 1 tsp dried cumin
- 1 tsp smoked paprika
- 1 tsp sea salt
- 1/4 tsp coarse ground black pepper
- 1 cup water or stock
Instructions
- In a large pot over medium-high heat, brown the chicken sausage and ground beef for about 8-10 minutes. Remove and set aside.
- In the same pot, sauté diced onions, poblano peppers, and garlic until soft and golden brown (about 10 minutes).
- Add kidney beans and all spices; cook for another 2 minutes.
- Stir in diced tomatoes and return browned meats to the pot with one cup of water or stock. Bring to a boil then reduce heat to simmer for one hour.
- Taste and adjust seasonings if needed before serving hot with your favorite toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 775mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 75mg
Find it online: https://miaeasycooking.com/chicken-sausage-poblano-chili/