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Creamy Marry Me Tuscan Chicken Soup

Creamy Marry Me Tuscan Chicken Soup
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Creamy Marry Me Tuscan Chicken Soup is a delightful dish that combines tender chicken, vibrant vegetables, and a rich, creamy sauce. This comforting soup is perfect for chilly evenings or busy weeknights when you need a meal that warms the heart and satisfies the soul. With easy preparation steps, this recipe is designed to impress your family and friends alike. Each bowl is brimming with flavor, making it a go-to favorite for all occasions. Enjoy the warmth and love in every spoonful!

Ingredients

Scale
  • 1 teaspoon olive oil
  • 1–1 1/2 pounds boneless, skinless chicken breasts or thighs (diced into 1 inch pieces)
  • 2 teaspoons Italian seasoning (divided)
  • Salt and pepper to taste
  • 1/2 cup diced carrots
  • 1/2 cup diced celery
  • 1/2 cup diced onions
  • 1/4 cup diced sundried tomatoes
  • 3 garlic cloves (minced)
  • 1/4 cup flour
  • 2 tablespoons tomato paste (optional)
  • 6–8 cups chicken broth
  • 6 oz pasta (I used Italian small shells)
  • 1 cup heavy whipping cream
  • 1/2–1 cup grated Parmesan Reggiano cheese
  • 2 1/2–3 cups fresh spinach

Instructions

  1. Heat olive oil in a large pot over medium-high heat. Add diced chicken seasoned with Italian seasoning, salt, and pepper; sear until browned (4-5 minutes).
  2. Add diced onions, carrots, celery, sundried tomatoes, and minced garlic to the pot; sauté until translucent (3-4 minutes).
  3. Sprinkle flour over the mixture and stir well. If using tomato paste, add it now.
  4. Gradually whisk in chicken broth while stirring to avoid lumps. Bring to a boil before adding pasta and simmer for 20 minutes.
  5. Stir in heavy cream, spinach, and grated Parmesan cheese; let simmer for an additional 5 minutes.
  6. Taste and adjust seasoning as needed before serving.

Nutrition

Find it online: https://miaeasycooking.com/creamy-marry-me-tuscan-chicken-soup/