Crispiest Air Fryer Gnocchi
Elevate your snacking with the Crispiest Air Fryer Gnocchi! This quick and delightful recipe transforms gnocchi into a golden, crispy treat in just 15 minutes. Perfect for busy weeknights or impromptu gatherings, these air-fried bites are fluffy on the inside and satisfyingly crunchy on the outside. Serve them as an appetizer with marinara sauce, toss them in a salad as a fun crouton alternative, or enjoy them on their own. With endless variations to explore—from cauliflower to sweet potato gnocchi—this versatile dish is sure to impress everyone at your table.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: Approximately 4 servings 1x
- Category: Snack/Appetizer
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 1 lb gnocchi (shelf-stable, refrigerated, or frozen)
- 1 – 2 tbsp extra-virgin olive oil
- ½ tsp garlic powder
- ½ tsp salt
- ½ tsp black pepper
- 2 – 3 tbsp freshly grated parmesan (or nutritional yeast for a dairy-free option)
Instructions
- Preheat your air fryer to 390°F and lightly spray the basket with olive oil.
- In a large bowl, combine gnocchi with olive oil, garlic powder, salt, pepper, and parmesan (or nutritional yeast).
- Arrange seasoned gnocchi in a single layer in the air fryer basket.
- Cook for 11 – 14 minutes for shelf-stable/refrigerated gnocchi or 13 – 16 minutes for frozen gnocchi. Shake the basket halfway through cooking.
- Serve immediately, garnished with extra parmesan and fresh parsley if desired.
Nutrition
- Serving Size: About 4 oz (113g)
- Calories: 220
- Sugar: 0g
- Sodium: 390mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://miaeasycooking.com/crispiest-air-fryer-gnocchi/