Crispy Chicken Caesar Sandwich
If you’re on the hunt for a meal that combines convenience with exceptional flavor, the Crispy Chicken Caesar Sandwich is your answer. This delectable sandwich brings together juicy chicken, a crunchy coating, and creamy Caesar dressing, making it an irresistible choice for lunch or dinner. Perfect for busy weeknights or entertaining guests, each bite delivers a satisfying crunch paired with fresh romaine lettuce and savory Parmesan cheese. Whether served as a quick weeknight dinner or at a gathering with friends, this sandwich is sure to impress.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- 4 slices of bread (ciabatta or brioche)
- 1 cup romaine lettuce, chopped
- ½ cup grated Parmesan cheese
- ½ cup Caesar dressing
- Olive oil for frying
Instructions
- Marinate chicken in buttermilk for at least 30 minutes.
- Set up a breading station with seasoned flour, panko breadcrumbs, and an empty bowl.
- Dredge marinated chicken in flour, then back into buttermilk, and coat in panko.
- Fry in hot olive oil until golden brown on both sides (about 5–7 minutes per side).
- Toast bread and assemble with lettuce, crispy chicken, Parmesan, and dressing.
- Serve warm and enjoy!
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 680
- Sugar: 3g
- Sodium: 960mg
- Fat: 32g
- Saturated Fat: 8g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 63g
- Fiber: 3g
- Protein: 39g
- Cholesterol: 110mg