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Crumbl Chocolate Chip Cookie Recipe

Crumbl Chocolate Chip Cookie Recipe
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Indulge in the delightful experience of baking with this Crumbl Chocolate Chip Cookie Recipe. These cookies are a perfect combination of thick and chewy, delivering a satisfying texture with every bite. Imagine pulling warm cookies from the oven, their gooey chocolate chips melting into a sweet embrace. Whether it’s a casual weeknight or a festive gathering, these cookies are sure to impress everyone around you. Easy to make with simple ingredients, this recipe invites you to create unforgettable moments in your kitchen. So, gather your loved ones, whip up a batch, and enjoy the sweet aroma that fills your home!

Ingredients

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  • 2 1/4 cups all-purpose flour
  • 2 teaspoons cornstarch
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon salt
  • 3/4 cup unsalted butter (room temperature)
  • 3/4 cup brown sugar (packed)
  • 1/2 cup granulated sugar
  • 1 large egg (room temperature)
  • 2 teaspoons vanilla extract
  • 1 1/4 cups Guittard baking chips

Instructions

  1. Preheat your oven to 375°F and prepare a baking sheet with parchment paper.
  2. In a medium bowl, whisk together flour, cornstarch, baking powder, baking soda, and salt.
  3. In another bowl, cream the unsalted butter with brown and granulated sugars until light and fluffy.
  4. Add the egg and vanilla extract; mix until combined.
  5. Gradually incorporate the dry ingredients into the wet mixture without overmixing.
  6. Fold in the Guittard baking chips gently.
  7. Portion out dough balls (about 5 oz each) onto the prepared baking sheet.
  8. Bake for 9-12 minutes until lightly golden on top and slightly set.

Nutrition

Find it online: https://miaeasycooking.com/crumbl-chocolate-chip-cookie-recipe/