Easy Crock Pot Potato Soup
If you’re craving a cozy, comforting meal that you can set and forget, this Easy Crock Pot Potato Soup is your answer! This creamy and hearty dish is perfect for chilly evenings or busy weeknights, ensuring everyone in the family will love it. With minimal prep time, just toss in the wholesome ingredients and let the slow cooker transform them into a deliciously rich soup. Enjoy a bowl of warmth that feels like a hug from the inside out!
- Prep Time: 15 minutes
- Cook Time: 4 to 6 hours
- Total Time: 0 hours
- Yield: Serves approximately 6 bowls 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 5 large russet potatoes (peeled and diced)
- 1 small onion (diced)
- 4 cups chicken broth
- 4 tablespoons butter
- 1 teaspoon minced garlic
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 cup heavy cream
- 1/3 cup sour cream
- 1 tablespoon Xanthan Gum
Instructions
- Add chopped potatoes, diced onions, chicken broth, butter, garlic, salt, and pepper to the slow cooker.
- Cook on low for 4 to 6 hours or high for 3 to 4 hours until potatoes are tender.
- In a bowl, whisk together heavy cream, sour cream, and Xanthan gum about 30 minutes before serving.
- Stir the creamy mixture into the soup and cook on high for an additional 20 to 30 minutes until thickened.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 860mg
- Fat: 21g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 65mg
Find it online: https://miaeasycooking.com/easy-crock-pot-potato-soup/