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Ground Chicken Meatballs for Kids

Ground Chicken Meatballs for Kids

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If you’re searching for a quick, nutritious meal that your kids will love, these Ground Chicken Meatballs for Kids are your answer! Packed with flavor and made with wholesome ingredients, this recipe is perfect for busy weeknights or family gatherings. In just 30 minutes, you can whip up tender meatballs that freeze well for easy meal prep. Their savory taste combined with a kid-friendly texture makes them a hit even among picky eaters. Serve them over pasta, in a sandwich, or simply with a dipping sauce. Enjoy stress-free mealtime with these delicious meatballs!

Ingredients

Scale
  • 1 pound minced chicken
  • 1/2 cup panko crumbs
  • 1/4 cup milk
  • 1 teaspoon kosher salt
  • 1/2 teaspoon garlic powder
  • 1 large egg (slightly beaten)
  • 2 tablespoons extra virgin olive oil
  • 1/2 cup grated parmesan cheese

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix minced chicken, panko crumbs, milk, kosher salt, garlic powder, beaten egg, olive oil, and parmesan cheese until just combined.
  3. Shape the mixture into golf ball-sized meatballs and place on a greased baking sheet.
  4. Bake for about 20 minutes until golden brown and cooked through.
  5. Let cool slightly before serving as desired.

Nutrition