Hot Honey Feta Chicken Dish: A Deliciously Spicy and Savory Recipe
Indulge in the vibrant flavors of Hot Honey Feta Chicken Dish, a deliciously spicy and savory recipe that will elevate your dining experience. This dish features succulent chicken breasts marinated in a sweet honey blend and topped with creamy feta cheese, baked until golden brown. The combination of sweet and spicy notes creates an unforgettable taste that will impress your family and guests alike. Perfect for busy weeknights or special occasions, this easy-to-make recipe can be served alongside roasted vegetables, grains, or simply enjoyed on its own. Get ready to delight your taste buds with this flavor-packed meal!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup honey
- 1/4 cup olive oil
- 2 tablespoons apple vinegar
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon red pepper flakes
- Salt and pepper to taste
- 1 cup crumbled feta cheese
- Fresh parsley for garnish
- Lemon slices for serving
Instructions
- In a medium bowl, whisk together honey, olive oil, apple vinegar, minced garlic, oregano, red pepper flakes, salt, and pepper to create the marinade.
- Marinate chicken breasts in a resealable bag or shallow dish for at least 30 minutes in the refrigerator.
- Preheat oven to 400°F (200°C). Prepare a baking dish and remove excess marinade from chicken before placing it inside.
- Spread the crumbled feta mixture evenly over the marinated chicken.
- Bake for 25-30 minutes until chicken reaches an internal temperature of 165°F (75°C) and feta is golden.
- Allow to rest for 5 minutes before serving with lemon wedges and parsley.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 395
- Sugar: 28g
- Sodium: 370mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 80mg