Irresistible Pizza Monkey Bread Recipe

If you’re looking for a fun and delicious way to bring everyone together, you’ve found it! This Irresistible Pizza Monkey Bread Recipe is sure to be a hit at your next gathering, be it game night, a family dinner, or just a cozy evening in. The best part? It’s as easy to make as it is enjoyable to eat. Each cheesy, savory bite is bursting with flavors that will have everyone reaching for more.

What makes this recipe special is how shareable and adaptable it is. Whether you’re feeding a crowd or just craving something comforting, this dish delivers on all fronts. Plus, who can resist those gooey layers of cheese combined with hearty turkey pepperoni? Trust me; once you try this recipe, it’ll become a staple in your home!

Why You’ll Love This Recipe

  • Quick Preparation: With just 15 minutes of prep time, you can whip up this tasty treat without any stress.
  • Family-Friendly: Kids and adults alike will love pulling apart the cheesy pieces—it’s a fun way to enjoy dinner together!
  • Versatile: You can easily customize the ingredients based on what you have on hand. Everyone gets their favorite flavors!
  • Perfect for Any Occasion: From casual get-togethers to game day celebrations, this dish fits right in.
  • Deliciously Shareable: Serve it warm with marinara sauce for dipping, and watch it disappear!
Irresistible

Ingredients You’ll Need

Creating this irresistible dish is a breeze with these simple and wholesome ingredients. You likely already have most of them in your pantry!

For the Monkey Bread

  • 32 oz refrigerated canned biscuits, quartered
  • 6 oz turkey pepperoni, halved slices
  • 2 cups shredded mozzarella cheese
  • ½ cup grated parmesan cheese
  • ⅓ cup melted butter
  • 1 tablespoon Italian seasoning
  • ½ teaspoon garlic powder
  • ¼ teaspoon garlic salt
  • Optional: Red pepper flakes
  • Fresh parsley, for garnish
  • Marinara sauce, for serving

Variations

This Pizza Monkey Bread Recipe is wonderfully flexible! Feel free to mix it up based on your preferences or dietary needs.

  • Swap the protein: Try using diced chicken or turkey sausage instead of turkey pepperoni for a different flavor twist.
  • Add veggies: Toss in some chopped bell peppers or mushrooms for added nutrition and color.
  • Change the cheese: Experiment with different cheeses like cheddar or provolone to give your monkey bread a unique taste.
  • Make it spicy: If you love heat, add jalapeño slices or more red pepper flakes for an extra kick.

How to Make Irresistible Pizza Monkey Bread Recipe

Step 1: Preheat Your Oven

Begin by preheating your oven to 350°F (175°C). This ensures that your monkey bread bakes evenly and comes out perfectly golden brown.

Step 2: Prepare the Biscuit Mixture

In a large mixing bowl, combine the quartered biscuit pieces, halved turkey pepperoni slices, shredded mozzarella, and grated parmesan. Gently toss everything together so that all the ingredients are evenly mixed. This step is crucial as it sets up the flavor base for our monkey bread.

Step 3: Add Seasoning and Butter

Pour the melted butter over the biscuit mixture. Add in the Italian seasoning, garlic powder, and garlic salt. If you love a little heat, sprinkle in red pepper flakes too! Toss everything again until each piece is coated well. This helps lock in all those delicious flavors.

Step 4: Transfer to Baking Dish

Carefully transfer your mixture into the prepared bundt pan or baking dish. Press down lightly as you pack it in—this helps create that iconic pull-apart texture we all love!

Step 5: Bake It Up

Place your pan into the preheated oven and bake for about 30-35 minutes. Keep an eye on it until the top is golden brown and the cheese has melted into bubbly goodness. The aroma will be irresistible!

Step 6: Cool and Serve

Once done baking, remove from the oven and let it cool slightly—this makes serving easier. Garnish with fresh parsley and set out warm marinara sauce for dipping. Now gather around and enjoy every cheesy bite!

Pro Tips for Making Irresistible Pizza Monkey Bread Recipe

Creating a delightful Pizza Monkey Bread is all about the little details, so here are some tips to ensure your dish turns out perfectly every time!

  • Use fresh ingredients: Using fresh mozzarella and quality turkey pepperoni enhances the flavor and texture of your monkey bread, making it even more delicious.
  • Don’t overmix: When combining the biscuit pieces with the other ingredients, be gentle. Overmixing can lead to tough bread, while a light toss keeps it tender and fluffy.
  • Experiment with seasonings: Feel free to add your favorite spices or herbs! A pinch of oregano or basil can give it that authentic pizza flavor that everyone loves.
  • Let it cool slightly before serving: Letting your monkey bread cool for a few minutes helps the cheese set a bit, making it easier to pull apart without falling apart completely.
  • Make ahead: If you’re hosting a party, you can prepare the mixture in advance and store it in the fridge until you’re ready to bake. This saves time and allows you to enjoy your guests’ company!

How to Serve Irresistible Pizza Monkey Bread Recipe

Serving your Pizza Monkey Bread can be just as fun as making it! Here are some ideas on how to present this tasty treat that will impress your family and friends.

Garnishes

  • Fresh parsley: A sprinkle of chopped fresh parsley not only adds a pop of color but also gives a hint of freshness that balances the richness of the cheese.
  • Grated parmesan: A light dusting of grated parmesan just before serving adds an extra cheesy touch that pizza lovers will appreciate.

Side Dishes

  • Garden Salad: A crisp garden salad with mixed greens, cherry tomatoes, and a light vinaigrette offers a refreshing contrast to the warm and cheesy monkey bread.
  • Vegetable Platter: Serve with an assortment of fresh vegetables like carrots, cucumbers, and bell peppers paired with hummus for dipping. It’s a healthy option that complements the richness of the main dish.
  • Stuffed Mushrooms: These bite-sized delights stuffed with herbed cream cheese or spinach add an elegant touch to your spread. They’re easy to pop in your mouth alongside the monkey bread!
  • Garlic Knots: For those who can’t get enough carbs, consider serving garlic knots brushed with olive oil and herbs. They make for a delightful addition that echoes the flavors in the Pizza Monkey Bread.

Now you’re all set to make this irresistible Pizza Monkey Bread recipe a star at your next gathering! Enjoy every cheesy, savory bite!

Irresistible

Make Ahead and Storage

This Irresistible Pizza Monkey Bread Recipe is perfect for meal prep! You can easily make it ahead of time and store it for later, ensuring you always have a delicious snack or appetizer on hand.

Storing Leftovers

  • Allow any leftovers to cool completely before storing.
  • Transfer them to an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing

  • To freeze, wrap the cooled monkey bread tightly in plastic wrap or aluminum foil.
  • Place it in a freezer-safe bag or container.
  • It can be frozen for up to 2 months.

Reheating

  • For best results, thaw overnight in the refrigerator before reheating.
  • Preheat your oven to 350°F (175°C).
  • Cover with foil and bake for about 15-20 minutes until heated through. You can also microwave individual servings for about 30 seconds to 1 minute.

FAQs

Have questions? Here are some common inquiries about the Irresistible Pizza Monkey Bread Recipe!

Can I use different types of cheese in this Pizza Monkey Bread Recipe?

Absolutely! While mozzarella is traditional, feel free to experiment with other cheeses such as cheddar or provolone for a unique twist.

What can I serve with my Irresistible Pizza Monkey Bread Recipe?

This dish pairs wonderfully with warm marinara sauce for dipping. You can also add a side salad or garlic bread for a complete meal!

How do I prevent my monkey bread from sticking to the pan?

Be sure to grease your bundt pan or baking dish well with non-stick spray. Alternatively, you can dust it lightly with flour after greasing.

Final Thoughts

I hope you enjoy making this Irresistible Pizza Monkey Bread Recipe as much as I do! It’s not only easy to prepare but also brings everyone together around the table. Whether it’s game night or just a cozy family dinner, this dish is bound to impress. Happy baking, and may your kitchen be filled with laughter and delicious aromas!

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Irresistible Pizza Monkey Bread

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If you’re on the hunt for a fun and delicious dish that brings everyone together, look no further than this Irresistible Pizza Monkey Bread! This delightful recipe features cheesy, savory layers filled with turkey pepperoni and gooey mozzarella, making it perfect for any occasion—whether it’s game night, a family gathering, or a cozy evening in. With just 15 minutes of prep time, you can create a shareable masterpiece that will have everyone reaching for more. Customize it easily to suit your tastes by adding vegetables or swapping proteins. Serve it warm with marinara sauce for dipping and watch it quickly become a beloved favorite in your home!

  • Author: Mia
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: Serves 8
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 32 oz refrigerated canned biscuits
  • 6 oz turkey pepperoni
  • 2 cups shredded mozzarella cheese
  • ½ cup grated parmesan cheese
  • ⅓ cup melted butter
  • 1 tablespoon Italian seasoning
  • ½ teaspoon garlic powder
  • Optional: Red pepper flakes
  • Fresh parsley, for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine quartered biscuit pieces, halved turkey pepperoni, shredded mozzarella, and grated parmesan; toss gently.
  3. Pour melted butter over the mixture; add Italian seasoning, garlic powder, and optional red pepper flakes; toss to coat.
  4. Transfer the mixture into a greased bundt pan, pressing down lightly.
  5. Bake for 30-35 minutes until golden brown and bubbly.
  6. Cool slightly before serving with marinara sauce and garnish with fresh parsley.

Nutrition

  • Serving Size: 1 piece (approximately 85g)
  • Calories: 250
  • Sugar: 2g
  • Sodium: 480mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 30mg

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