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Mediterranean Ground Beef Stir-Fry

Mediterranean Ground Beef Stir-Fry

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Savor the vibrant flavors of the Mediterranean with this quick and easy Mediterranean Ground Beef Stir-Fry! This dish combines lean ground beef with colorful vegetables, fragrant herbs, and zesty seasonings to create a satisfying meal that’s perfect for busy weeknights or casual gatherings. In just 30 minutes, you can whip up a delicious one-pan meal that the whole family will love. Enjoy the delightful blend of textures and tastes while keeping your kitchen cleanup simple.

Ingredients

Scale
  • 1 lb ground beef (85% lean or higher)
  • 1 tbsp olive oil
  • 1 small onion, finely chopped
  • 3 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 small zucchini, diced
  • ½ cup cherry tomatoes, halved
  • ¼ cup kalamata olives, sliced
  • Fresh parsley and lemon juice for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Sauté onions for 2-3 minutes until soft; add garlic and cook for another 30 seconds.
  3. Add ground beef; break it apart and season with salt, pepper, cumin, paprika, oregano, and optional red pepper flakes. Cook until browned (about 5-7 minutes).
  4. Stir in bell pepper and zucchini; cook for an additional 5 minutes until tender.
  5. Mix in cherry tomatoes and olives; cook for another 2 minutes.
  6. Remove from heat; stir in fresh parsley and lemon juice.
  7. Serve topped with feta cheese and toasted pine nuts if desired.

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