Nutella Puff Pastry Snowflake
Looking for a show-stopping dessert that combines whimsy with deliciousness? Our Nutella Puff Pastry Snowflake Recipe is the perfect choice! This delightful treat features flaky pastry layers filled with rich chocolate hazelnut spread and a hint of zesty orange, making it an irresistible dessert for any gathering. Whether you’re hosting a festive party or simply want to impress your family, this easy-to-make recipe will have everyone raving. Plus, its stunning snowflake design adds a fun touch that’s sure to wow your guests!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 sheets puff pastry (thawed and cut into 9-inch rounds)
- 1/2 cup Nutella
- Zest of a large orange
- 1 egg (lightly beaten)
- Optional: 2 tablespoons powdered sugar for dusting
Instructions
- Preheat oven to 375°F (190°C).
- Place one puff pastry round on a parchment-lined baking sheet and spread Nutella over it, leaving a 1/4-inch rim.
- Sprinkle orange zest on top, then layer with the second pastry round and seal edges.
- Cut the pastry into sixteen sections without cutting through the center.
- Twist each pair of sections outward to form snowflake arms.
- Brush with egg wash and bake for 30-35 minutes until golden brown.
- Cool for 20 minutes and optionally dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 205
- Sugar: 7g
- Sodium: 85mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://miaeasycooking.com/nutella-puff-pastry-snowflake-recipe/