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Pumpkin Pie Yogurt

Pumpkin Pie Yogurt

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Indulge in the warmth of fall with this delightful Pumpkin Pie Yogurt. This quick and nutritious breakfast option harmonizes creamy yogurt with spiced pumpkin puree, creating a comforting treat that’s perfect for busy mornings or leisurely weekends.

Ingredients

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  • 6 oz plain or vanilla yogurt (dairy-free option available)
  • 1/2 cup canned pumpkin or homemade pumpkin puree
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon pumpkin pie spice
  • 12 tablespoons maple syrup
  • toppings: granola, pepitas, almond butter, pumpkin butter

Instructions

  1. In a bowl, mix together the yogurt, pumpkin puree, cinnamon, pumpkin pie spice, and maple syrup until well combined.
  2. Add your desired toppings such as granola for crunch or almond butter for creaminess.
  3. Serve immediately and enjoy every spoonful of this delicious creation!

Nutrition