Spicy Honey BBQ Beef Jerky
If you’re in search of a savory snack that packs a punch, look no further than this Spicy Honey BBQ Beef Jerky! Perfect for busy weeknights or family gatherings, this recipe combines the sweetness of honey with the smoky notes of BBQ and a spicy kick. It’s an ideal treat for game days, road trips, or simply when you need something delicious to munch on. Best of all, it’s easy to prepare, making it a fun activity for the whole family. With just a few ingredients and straightforward steps, you can create mouthwatering jerky that everyone will love.
- Prep Time: 15 minutes
- Cook Time: Approximately 4 hours
- Total Time: 0 hours
- Yield: About 10 servings 1x
- Category: Snack
- Method: Dehydrating
- Cuisine: American
Ingredients
Scale
- 1 ½ lbs beef (top round, eye of round, or flank steak)
- ½ cup soy sauce
- ¼ cup Worcestershire sauce
- 3 tbsp honey
- 3 tbsp BBQ sauce
- 2 tsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp black pepper
- ½ tsp cayenne pepper (adjust to taste)
Instructions
- In a bowl, mix together soy sauce, Worcestershire sauce, honey, BBQ sauce, smoked paprika, garlic powder, onion powder, black pepper, and cayenne pepper.
- Slice beef into thin strips against the grain (about ¼ inch thick).
- Marinate the beef strips in the mixture for at least 4 hours or overnight in the refrigerator.
- Arrange marinated beef strips on a dehydrator tray in a single layer.
- Dehydrate according to manufacturer instructions (approximately 4-6 hours) until fully dried.
- Once cooled, store in an airtight container or resealable bag.
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 80
- Sugar: 5g
- Sodium: 430mg
- Fat: 2g
- Saturated Fat: 0.8g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 13g
- Cholesterol: 30mg
Find it online: https://miaeasycooking.com/spicy-honey-bbq-beef-jerky/