Tennessee Onions – The Cheesy Baked Side Dish Better Than Onion Rings
Tennessee Onions – The Cheesy Baked Side Dish Better Than Onion Rings is a delightful twist on traditional onion rings, showcasing sweet onions paired with a melty cheese blend that creates an explosion of flavors. This easy-to-make dish is perfect for any occasion, whether as a comforting side at home or an impressive addition to a potluck.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
- Sweet onions (Vidalia or yellow), sliced ½ inch thick
- Butter, cut into small pats
- Italian seasoning
- Salt and pepper
- Shredded mozzarella cheese
- Provolone cheese, sliced
- Grated Parmesan cheese
Instructions
- Preheat your oven to 375°F (190°C) and lightly butter your baking dish.
- Arrange sliced sweet onions in a single layer in the dish.
- Season generously with salt, pepper, and Italian seasoning. Add pats of butter on top.
- Layer shredded mozzarella over the onions, followed by provolone slices and grated Parmesan.
- Bake uncovered for 25–30 minutes until golden brown and bubbly.
- Let rest for 5 minutes before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 280
- Sugar: 6g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg