“Tipsy Elf” Peppermint Mocha Cocktail
If you’re looking for a festive drink that captures the spirit of the holidays, look no further than the Tipsy Elf Peppermint Mocha Cocktail! This delightful beverage is perfect for cozy family gatherings or a casual night in with friends. With its smooth chocolatey base and refreshing hint of peppermint, it’s sure to be a hit at any celebration. Plus, it takes just a few minutes to whip up!
I adore this recipe because it brings together all those comforting flavors we associate with the holiday season—chocolate, coffee, and a splash of mint. Whether you’re winding down after a busy week or entertaining guests, this cocktail will surely add a little magic to your occasion.
Why You’ll Love This Recipe
- Quick and Easy: With just five minutes of prep time, you can have this festive drink ready to enjoy in no time!
- Family-Friendly Appeal: The rich chocolate and mint flavors are loved by both adults and kids alike—just swap out the Kahlua for hot chocolate!
- Perfect for Celebrations: Whether it’s a Christmas party or a New Year’s Eve toast, this cocktail fits right in with holiday cheer.
- Deliciously Customizable: Feel free to get creative with ingredients! There are plenty of ways to make this recipe your own.
- Show-Stopping Presentation: The crushed candy cane rim adds a fun twist that will impress your guests and make every glass feel special.

Ingredients You’ll Need
Let’s gather our simple and wholesome ingredients to create this festive delight! You won’t need anything too complicated. Here’s what you’ll need for the Tipsy Elf Peppermint Mocha Cocktail:
For the Cocktail
- 3 ounces Kahlua Peppermint Mocha
- 1 ounce white grape juice
- 1 Tablespoon chocolate syrup
- 3 ounces heavy cream
- Ice
- Candy canes (crushed, for garnish)
Variations
This recipe is wonderfully flexible! Here are some fun ways to switch things up if you’re feeling adventurous:
- Make it Dairy-Free: Use coconut cream instead of heavy cream for a creamy texture that’s also dairy-free.
- Add Extra Flavor: Try incorporating a splash of vanilla extract for an added layer of flavor.
- Go Decaf: If you want to enjoy this drink without caffeine, opt for decaffeinated coffee liqueur.
- Change Up the Garnish: Swap crushed candy canes with crushed cookies or sprinkles for a different twist!
How to Make Tipsy Elf Peppermint Mocha Cocktail
Step 1: Prepare the Glasses
To start off right, we need to make those glasses as festive as our cocktail! Crush some candy canes into small pieces and place them on one plate. Pour simple syrup onto another plate until it’s about 1/4 inch deep. Dip each cocktail glass first into the simple syrup and then into the crushed candy cane. This will give your cocktail an adorable rim that adds both flavor and charm.
Step 2: Fill with Ice
Once your glasses are beautifully rimmed, fill each one with ice. This will keep your drink chilled and refreshing while you prepare the rest of the ingredients.
Step 3: Shake It Up
In a cocktail shaker filled with ice, combine all your liquid ingredients: Kahlua Peppermint Mocha, white grape juice, chocolate syrup, and heavy cream. Shake vigorously for about 5-10 seconds. This step is crucial as it mixes everything well while chilling it at the same time!
Step 4: Pour & Enjoy
Now comes the best part! Strain the mixture into your prepared glasses filled with ice. Serve immediately and enjoy every rich sip of your Tipsy Elf Peppermint Mocha Cocktail. It’s sure to bring smiles all around!
Pro Tips for Making Tipsy Elf Peppermint Mocha Cocktail
Creating the perfect Tipsy Elf Peppermint Mocha Cocktail is a delightful experience that can be enhanced with just a few simple tricks!
- Use Fresh Ingredients: Always opt for fresh cream and high-quality peppermint mocha liqueur. Fresh ingredients significantly improve the flavor profile of your cocktail, making each sip more satisfying.
- Chill Your Glasses: Pre-chilling your cocktail glasses helps keep the drink cold longer. This small step ensures that you enjoy every bit of your cocktail at the perfect temperature.
- Experiment with Cream Alternatives: If you’re looking to lighten things up, consider using coconut cream or a dairy-free alternative. These options still provide a creamy texture while adding a unique twist to the flavor.
- Adjust the Sweetness: Feel free to modify the amount of chocolate syrup based on your personal preference. A sweeter drink can be achieved by adding more syrup, while reducing it will create a more balanced flavor.
- Make It Ahead of Time: If you’re hosting, you can prepare the liquids in advance and shake them up just before serving. This will save you time and allow you to enjoy the party with your guests!
How to Serve Tipsy Elf Peppermint Mocha Cocktail
Serving your Tipsy Elf Peppermint Mocha Cocktail in style can make all the difference! Here are some creative ideas to present this festive drink beautifully.
Garnishes
- Crushed Candy Canes: Sprinkle crushed candy canes on top of the whipped cream for added crunch and festive flair.
- Chocolate Shavings: Grate some dark chocolate over the top to elevate both presentation and flavor.
- Mint Leaves: A sprig of fresh mint adds a pop of color and enhances the minty aroma.
Side Dishes
- Chocolate Chip Cookies: Soft and chewy cookies complement the rich flavors of your cocktail perfectly, making for a cozy pairing.
- Cheese Platter: Include an assortment of cheeses like brie, cheddar, and goat cheese. The savory notes balance out the sweetness of the drink beautifully.
- Fruit Tart: A light dessert option such as a fruit tart provides a refreshing contrast to the rich mocha flavors.
- Mini Quiches: Savory mini quiches offer a delightful bite-sized treat that pairs well with cocktails, making them ideal for gatherings.
With these tips and serving suggestions, your Tipsy Elf Peppermint Mocha Cocktail will not only taste divine but also look absolutely stunning at any holiday celebration! Enjoy mixing and sharing this delightful beverage with friends and family!

Make Ahead and Storage
This Tipsy Elf Peppermint Mocha Cocktail is perfect for holiday gatherings and can easily be prepped in advance. Here are some tips on how to store and enjoy this festive drink even after the party is over!
Storing Leftovers
- If you have leftover cocktail mixture, store it in an airtight container in the refrigerator.
- Consume within 24 hours for the best flavor.
- Avoid adding ice until you’re ready to serve to prevent dilution.
Freezing
- This cocktail is best enjoyed fresh; however, you can freeze the mixture without ice.
- Pour into freezer-safe containers, leaving some space at the top for expansion.
- Thaw in the refrigerator before serving, and shake well before enjoying.
Reheating
- Since this is a chilled cocktail, there’s no need to reheat. Just ensure it’s well-shaken after thawing if frozen.
FAQs
Got questions? You’re not alone! Here are some of the most common ones about our Tipsy Elf Peppermint Mocha Cocktail.
Can I make the Tipsy Elf Peppermint Mocha Cocktail non-alcoholic?
Absolutely! Simply replace Kahlua Peppermint Mocha with a combination of chocolate milk and peppermint extract for a delightful non-alcoholic version.
How should I garnish my Tipsy Elf Peppermint Mocha Cocktail?
A sprinkle of crushed candy canes or a swirl of chocolate syrup on top will make your cocktail festive and delicious!
What other drinks pair well with the Tipsy Elf Peppermint Mocha Cocktail?
Consider serving it alongside desserts like peppermint bark or chocolate truffles for a truly indulgent experience!
Final Thoughts
I hope you find joy in making this delightful Tipsy Elf Peppermint Mocha Cocktail! It’s not just a drink; it’s a celebration of flavors that captures the spirit of the holidays. Enjoy every sip, share it with loved ones, and make wonderful memories together. Cheers to festive cheer!
Tipsy Elf Peppermint Mocha Cocktail
Celebrate with a festive “Tipsy Elf” Peppermint Mocha Cocktail that combines mint and chocolate flavors perfectly. Try this easy recipe today!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves 2
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
- 3 ounces peppermint mocha coffee liqueur
- 1 ounce white grape juice
- 1 tablespoon chocolate syrup
- 3 ounces heavy cream (or coconut cream for a dairy-free option)
- Ice
- Crushed candy canes (for garnish)
Instructions
- Prepare the glasses by dipping them in simple syrup and then into crushed candy canes for a festive rim.
- Fill each glass with ice.
- In a cocktail shaker filled with ice, combine the peppermint mocha liqueur, white grape juice, chocolate syrup, and heavy cream. Shake well for 5–10 seconds.
- Strain the mixture into the prepared glasses and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 30g
- Sodium: 40mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 80mg
