Celebrate with a festive “Tipsy Elf” Peppermint Mocha Cocktail that combines mint and chocolate flavors perfectly. Try this easy recipe today!
Author:Mia
Prep Time:5 minutes
Cook Time:0 minutes
Total Time:5 minutes
Yield:Serves 2
Category:Beverage
Method:Mixing
Cuisine:American
Ingredients
Scale
3 ounces peppermint mocha coffee liqueur
1 ounce white grape juice
1 tablespoon chocolate syrup
3 ounces heavy cream (or coconut cream for a dairy-free option)
Ice
Crushed candy canes (for garnish)
Instructions
Prepare the glasses by dipping them in simple syrup and then into crushed candy canes for a festive rim.
Fill each glass with ice.
In a cocktail shaker filled with ice, combine the peppermint mocha liqueur, white grape juice, chocolate syrup, and heavy cream. Shake well for 5–10 seconds.
Strain the mixture into the prepared glasses and serve immediately.