White Garlic Bliss Pizza Recipe – Creamy & Delicious Pizza
Welcome to a pizza lover’s dream! If you’re looking for a slice of comfort and creamy goodness, our White Garlic Bliss Pizza Recipe – Creamy & Delicious Pizza is just what you need. This recipe has become a favorite in our household, not just for its mouthwatering flavors but also for how quickly it comes together. Whether it’s a busy weeknight or a family gathering, this pizza is sure to impress everyone at the table.
What makes it so special? The combination of rich mozzarella and parmesan cheeses with the delightful kick of garlic creates a savory experience that’s simply irresistible. Plus, it’s an easy recipe to customize, making it perfect for any occasion!
Why You’ll Love This Recipe
- Quick and Easy: This pizza comes together in no time, making it perfect for busy weeknights.
- Family-Friendly: Everyone loves pizza! This creamy garlic delight will please both kids and adults alike.
- Make-Ahead Convenience: Prep the sauce and toppings ahead of time so you can assemble and bake when you’re ready.
- Delicious Flavor: The rich blend of cheeses and garlic guarantees every bite is packed with flavor.
- Flexible Ingredients: Easily swap out ingredients based on your preferences or dietary needs!

Ingredients You’ll Need
Let’s gather our simple, wholesome ingredients to create this scrumptious pizza. You’ll love how easy these are to find and how they come together beautifully.
For the Pizza Base
- 1 pizza crust (homemade or store-bought)
For the Garlic Cream Sauce
- 1 tablespoon olive oil
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 3 cloves garlic, minced
For Toppings
- 2 cups mozzarella cheese, shredded
- ½ cup parmesan cheese, grated
- 1 tablespoon Italian seasoning
- Fresh basil leaves, for garnish
Note: For a gluten-free option, use gluten-free flour for the sauce. If you’re going vegan, feel free to substitute plant-based milk and cheese!
Variations
One of the best parts about this pizza is its flexibility! You can adapt it to suit your taste or dietary needs with these fun variations:
- Add Some Veggies: Toss in your favorite vegetables like spinach, mushrooms, or bell peppers for extra flavor and nutrition.
- Change Up the Cheese: Experiment with different cheeses like gouda or feta for a unique twist on flavor.
- Spice It Up: Add red pepper flakes to the sauce if you enjoy a little heat in your dish.
- Make It A White Sauce Pizza: Skip the traditional tomato sauce entirely; just use more of the creamy garlic sauce as your base.
How to Make White Garlic Bliss Pizza Recipe – Creamy & Delicious Pizza
Step 1: Prepare the Sauce
Start by heating the olive oil in a saucepan over medium heat. Once it’s warm, add in the minced garlic. Sautéing until fragrant—just about 30 seconds—will bring out that lovely garlicky aroma. Then stir in the butter until melted.
Step 2: Create a Roux
Now, sprinkle in the flour while whisking continuously until smooth. This roux will help thicken our creamy sauce! Cook this mixture for about 1-2 minutes until it turns light golden.
Step 3: Add Milk and Seasonings
Slowly pour in whole milk while whisking constantly. This will prevent lumps from forming. Next, stir in sea salt and black pepper as well as half of your grated parmesan cheese. Continue cooking until thickened—this should take about 3-5 minutes.
Step 4: Assemble Your Pizza
Preheat your oven according to your pizza crust instructions. Spread that luscious garlic cream sauce evenly over your crust. Sprinkle on mozzarella cheese followed by the remaining parmesan and Italian seasoning.
Step 5: Bake to Perfection
Place your assembled pizza into the oven and bake according to crust instructions or until bubbly and golden brown—usually around 12-15 minutes.
Step 6: Garnish and Serve
Once out of the oven, let it cool for a minute before garnishing with fresh basil leaves. Slice up your White Garlic Bliss Pizza and get ready for some delicious bites!
And there you have it—a creamy, delicious pizza that’s bound to be a hit at any meal! Enjoy every bite of this comforting dish!
Pro Tips for Making White Garlic Bliss Pizza Recipe – Creamy & Delicious Pizza
Making the perfect pizza can be a delightful journey, and with a few pro tips, you can elevate your White Garlic Bliss Pizza to new heights!
- Use Fresh Ingredients: Fresh garlic and herbs can make a world of difference in flavor. Fresh ingredients provide vibrant taste profiles that dried versions simply can’t match.
- Preheat Your Oven: A hot oven is key to achieving that crispy crust. Preheating ensures that the pizza cooks evenly and develops that delightful golden-brown finish.
- Experiment with Cheese: While mozzarella and parmesan are fantastic, don’t hesitate to mix in different cheeses like provolone or gouda for added depth of flavor. Each cheese brings its own unique character to the dish.
- Let the Dough Rest: If you’re using homemade dough, allowing it to rest for at least 30 minutes before stretching enhances its elasticity and makes it easier to work with.
- Don’t Overload on Toppings: Keeping it simple allows the flavors of the garlic sauce and cheese to shine through. Too many toppings can lead to a soggy pizza, so focus on quality over quantity.
How to Serve White Garlic Bliss Pizza Recipe – Creamy & Delicious Pizza
Presentation is key when serving your delicious pizza! Here are some fun ideas to make your dish not only tasty but visually appealing as well.
Garnishes
- Fresh Basil Leaves: A sprinkle of fresh basil adds a pop of color and a fragrant aroma that complements the creamy garlic flavors beautifully.
- Red Pepper Flakes: For those who enjoy a little heat, red pepper flakes add spice and excitement, enhancing the overall flavor profile.
- Drizzle of Olive Oil: A light drizzle of high-quality olive oil just before serving brings richness and an extra layer of flavor that’s hard to resist.
Side Dishes
- Simple Arugula Salad: A refreshing salad with arugula, cherry tomatoes, and a lemon vinaigrette provides a nice contrast to the rich pizza. The peppery notes from arugula brighten up the meal.
- Garlic Breadsticks: Perfect for dipping in any leftover garlic sauce, these breadsticks add an extra dose of garlicky goodness that every pizza lover will appreciate.
- Vegetable Medley: Roasted seasonal vegetables such as zucchini, bell peppers, and asparagus are not only colorful but also pack in nutrients. They complement the pizza while adding crunch and vibrancy.
- Fruit Salad: A light fruit salad made from seasonal fruits offers a sweet finish to your meal. It’s refreshing and balances out the savory flavors of your pizza perfectly.
With these tips and serving ideas, your White Garlic Bliss Pizza will not only taste heavenly but also look stunning on the table. Happy cooking!

Make Ahead and Storage
This White Garlic Bliss Pizza is perfect for meal prep! You can easily make this dish ahead of time, ensuring that you have a delicious, creamy pizza ready to go when those cravings hit.
Storing Leftovers
- Allow the pizza to cool completely before storing.
- Place leftovers in an airtight container.
- Store in the refrigerator for up to 3 days.
Freezing
- Slice the pizza into individual portions before freezing for easy access.
- Wrap each slice tightly in plastic wrap, then place in a freezer-safe bag.
- Freeze for up to 2 months. For best quality, consume within one month.
Reheating
- Preheat your oven to 350°F (175°C).
- Place the pizza on a baking sheet and cover it with aluminum foil to prevent drying out.
- Heat for about 10-15 minutes or until warmed through.
- Alternatively, reheat individual slices in a skillet over medium heat for about 5 minutes.
FAQs
Here are some common questions you might have about our White Garlic Bliss Pizza Recipe.
Can I make the White Garlic Bliss Pizza Recipe ahead of time?
Absolutely! You can prepare the sauce and assemble the pizza ahead of time. Just store it in the fridge and bake it when you’re ready to serve.
What makes the White Garlic Bliss Pizza so creamy?
The combination of mozzarella and parmesan cheeses creates a rich, creamy texture. Additionally, our white garlic sauce enhances this creaminess with every bite!
Can I customize the toppings on my White Garlic Bliss Pizza?
Definitely! Feel free to add your favorite vegetables or proteins. Spinach, artichokes, or grilled chicken work wonderfully with this recipe.
Is there a way to make this pizza vegan?
Yes! Substitute plant-based cheese and milk for a delicious vegan version without sacrificing flavor. The garlic sauce will still be just as creamy and delightful!
What are some great sides to serve with this pizza?
A fresh garden salad or roasted vegetables would complement your White Garlic Bliss Pizza beautifully. For something lighter, try serving with a side of steamed broccoli.
Final Thoughts
I hope you find joy in making this White Garlic Bliss Pizza! It’s not just a meal; it’s an experience filled with rich flavors that will transform your dinner table. Whether it’s for a cozy night in or entertaining friends, this recipe is sure to impress. Enjoy every bite, and don’t forget to share your creations!
White Garlic Bliss Pizza – Creamy & Delicious
Indulge in the creamy delight of our White Garlic Bliss Pizza, a dish that captures the essence of comfort food. This pizza features a rich garlic cream sauce topped with gooey mozzarella and a sprinkle of parmesan, creating an irresistible flavor profile that’s perfect for any occasion. Whether you’re hosting a family gathering or enjoying a cozy night in, this pizza is quick to prepare and sure to impress. Plus, its versatile nature allows for easy customization—add your favorite vegetables or proteins to make it truly your own. With just a few simple ingredients and minimal prep time, you can savor each delicious slice in no time!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4 slices 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
- 1 pizza crust (homemade or store-bought)
- 1 tablespoon olive oil
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 3 cloves garlic, minced
- 2 cups mozzarella cheese, shredded
- ½ cup parmesan cheese, grated
- 1 tablespoon Italian seasoning
- Fresh basil leaves, for garnish
Instructions
- Heat olive oil in a saucepan over medium heat; sauté minced garlic for 30 seconds until fragrant.
- Stir in butter until melted, then add flour, whisking continuously for 1-2 minutes to create a roux.
- Gradually add whole milk while whisking to avoid lumps; stir in salt, pepper, and half of the parmesan. Cook for 3-5 minutes until thickened.
- Preheat oven according to crust instructions. Spread garlic cream sauce over the crust and top with mozzarella, remaining parmesan, and Italian seasoning.
- Bake as per crust instructions or until golden brown (approximately 12-15 minutes).
- Garnish with fresh basil before slicing and serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 2g
- Sodium: 590mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 36mg
