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–+ servings

Air Fryer Garlic Butter Steak Bites

Tender and flavorful steak bites cooked to perfection in an air fryer, tossed in a rich garlic butter sauce.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Steak Bites
  • 1 pound sirloin steak cut into bite-sized pieces
  • 1 teaspoon salt to taste
  • 1 teaspoon black pepper to taste
  • 1 tablespoon olive oil for coating
Garlic Butter Sauce
  • 4 tablespoons unsalted butter melted
  • 4 cloves garlic minced
  • 1 tablespoon fresh parsley chopped
  • 1 teaspoon lemon juice optional for flavor

Method
 

Prepare the Steak Bites
  1. In a mixing bowl, combine the steak pieces with salt, black pepper, and olive oil. Toss to coat evenly.
  2. Preheat the air fryer to 400°F (200°C).
Cook the Steak Bites
  1. Place the seasoned steak bites in the air fryer basket in a single layer.
  2. Cook for 8-10 minutes, shaking the basket halfway through, until the steak is cooked to your desired doneness.
Make the Garlic Butter Sauce
  1. While the steak is cooking, melt the butter in a small saucepan over medium heat.
  2. Add the minced garlic and sauté for 1-2 minutes until fragrant. Remove from heat and stir in parsley and lemon juice.
Combine and Serve
  1. Once the steak bites are done, transfer them to a serving bowl and pour the garlic butter sauce over them. Toss to coat.
  2. Serve immediately, garnished with additional parsley if desired.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 2gProtein: 30gFat: 25gSaturated Fat: 10g

Notes

For best results, do not overcrowd the air fryer basket. Cook in batches if necessary.

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