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–+ servings
Bang Bang Fried Rice

Bang Bang Fried Rice

Delicious Bang Bang Fried Rice is a quick and flavorful dish, perfect for weeknight meals.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Rice and Beef
  • 2 cups cooked jasmine rice
  • 1 cup cooked beef, diced
Vegetables
  • 1/2 cup frozen peas and carrots
  • 3 green onions, chopped
Sauces and Oils
  • 2 tablespoons soy sauce
  • 1 tablespoon sriracha or chili sauce
  • 2 tablespoons vegetable oil
  • 1 teaspoon garlic, minced
  • 1 teaspoon ginger, minced
  • 1 tablespoon sesame oil

Equipment

  • large skillet

Method
 

Cooking Steps
  1. Cook jasmine rice according to package instructions. Chill in the refrigerator.
  2. Heat vegetable oil in a large skillet over medium-high heat.
  3. Sauté garlic and ginger until fragrant.
  4. Add diced beef and stir-fry until heated through.
  5. Add frozen peas, carrots, and green onions; stir until heated.
  6. Add chilled rice, breaking clumps; fry until slightly crispy.
  7. Pour in soy sauce and sriracha; stir well and cook for 2 minutes.
  8. Drizzle sesame oil and mix to combine.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 50gProtein: 20gFat: 15g

Notes

Feel free to customize this recipe with your choice of proteins and vegetables. Let the finished dish rest for optimal flavor development before serving.

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