Ingredients
Equipment
Method
Preparation
- In a bowl, mix sour cream, green chilis, cumin, salt, flour, chili powder, black pepper, milk, chicken broth, and butter until smooth.
- In another bowl, combine green onions, shredded chicken, and corn.
- Warm tortillas and spoon filling onto each. Drizzle with sauce and top with mozzarella cheese.
Nutrition
Notes
Customize your tacos by swapping proteins, adding beans, or experimenting with different cheeses and spices.
