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–+ servings

Butter Garlic Chicken Bites

Deliciously tender chicken bites sautéed in a rich butter and garlic sauce, perfect as an appetizer or main dish.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Chicken
  • 1 pound boneless, skinless chicken breasts cut into bite-sized pieces
Butter Sauce
  • 4 tablespoons unsalted butter divided
  • 4 cloves garlic minced
  • 1 teaspoon fresh parsley chopped for garnish
  • 1 teaspoon salt to taste
  • 1/2 teaspoon black pepper to taste

Method
 

Prepare the Chicken
  1. Cut the chicken breasts into bite-sized pieces and season with salt and pepper.
  2. In a skillet, melt 2 tablespoons of butter over medium heat.
Cook the Chicken
  1. Add the chicken pieces to the skillet and cook for about 5-7 minutes, or until golden brown and cooked through.
Make the Garlic Butter Sauce
  1. Add the remaining 2 tablespoons of butter and minced garlic to the skillet.
  2. Sauté for another 2-3 minutes until the garlic is fragrant, stirring frequently.
Serve
  1. Remove from heat, garnish with fresh parsley, and serve hot.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 2gProtein: 30gFat: 24gSaturated Fat: 10g

Notes

Serve with crusty bread or over rice for a complete meal.

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