Ingredients
Method
Prepare the Juice Mixture
- In a mixing pitcher, combine the fresh apple juice, cranberry juice, ground cinnamon, and sugar if using. Stir well to combine.
- Taste and adjust sweetness if necessary.
Assemble the Mimosas
- Fill each champagne flute halfway with the juice mixture.
- Top off each glass with sparkling wine.
- Gently stir to combine and garnish with a sprinkle of cinnamon if desired.
Nutrition
Notes
For a festive touch, consider garnishing with apple slices or fresh cranberries.
