Go Back
+ servings
Creamy Spicy Keto Shrimp And Sausage Skillet

Creamy Spicy Keto Shrimp And Sausage Skillet

This Creamy Spicy Keto Shrimp And Sausage Skillet is a quick and delicious meal bursting with flavor, perfect for any occasion.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American, Keto
Calories: 600

Ingredients
  

Seafood
  • 1 pound shrimp peeled and deveined
  • 1 pound smoked beef sausage sliced
Cooking Essentials
  • 1 tbsp olive oil
  • 2 tbsp butter
  • 1/3 cup chicken broth
  • 1 cup heavy whipping cream
  • 2 tsp minced garlic
  • 2 tsp Cajun seasoning
  • Salt to taste
  • Pepper to taste
  • Cayenne pepper to taste
Vegetables
  • 1/2 onion onion sliced
  • 1/2 red bell pepper red bell pepper sliced
  • 1/2 green bell pepper green bell pepper sliced

Equipment

  • large skillet

Method
 

Cooking Steps
  1. Heat olive oil and butter in a large skillet over medium-high heat.
  2. Add sliced beef sausage and cook until browned.
  3. Stir in onion, garlic, and bell peppers; sauté until soft.
  4. Add Cajun seasoning and chicken broth; simmer for a few minutes.
  5. Pour in heavy cream and mix well; let simmer to thicken.
  6. Fold in shrimp and cook until they turn pink.
  7. Season with salt, pepper, and cayenne to taste; serve hot.

Nutrition

Serving: 1servingCalories: 600kcalCarbohydrates: 8gProtein: 30gFat: 40g

Notes

Feel free to adjust the spices and add any vegetables you like. This dish can be made ahead of time, but store shrimp separately until ready to serve.

Tried this recipe?

Let us know how it was!