Ingredients
Method
Prepare the Chicken
- Preheat the air fryer to 400°F (200°C).
- Pat the chicken breasts dry with paper towels.
Make the Breading
- In a mixing bowl, combine panko breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper.
Prepare the Wet Mixture
- In another bowl, whisk together the beaten eggs and olive oil.
Bread the Chicken
- Dip each chicken breast into the egg mixture, allowing excess to drip off.
- Coat the chicken in the breadcrumb mixture, pressing to adhere.
Cook the Chicken
- Place the breaded chicken breasts in the air fryer basket in a single layer.
- Cook for 10 minutes, then flip and cook for an additional 10 minutes or until golden brown and cooked through.
Serve
- Remove the chicken from the air fryer and let it rest for a few minutes before serving.
- Enjoy your crispy air fryer Parmesan chicken with your favorite sides!
Nutrition
Notes
For extra crispiness, spray the chicken lightly with cooking spray before air frying.
