Ingredients
Equipment
Method
- Melt butter in a saucepan over medium heat, then add marshmallows and stir until smooth.
- Remove from heat and stir in vanilla extract and salt.
- In a bowl, mix the melted marshmallow with crispy rice cereal until well combined.
- Transfer the mixture to a lined baking dish, pressing down evenly.
- Allow to cool for 30 minutes until set.
- Cut into squares and serve.
Nutrition
Notes
Customize with chocolate chips, nuts, or seasonal spices for a unique touch.
