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Parmesan Herb Keto Bread

Delicious Parmesan Herb Keto Bread Recipe for Low-Carb Lovers

Enjoy a flavorful low-carb Parmesan Herb Keto Bread perfect for any meal or snack.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 10 minutes
Total Time 40 minutes
Servings: 8 slices
Course: Uncategorized
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 2 cups almond flour
  • 1 cup Parmesan cheese, finely grated
  • 1 tbsp baking powder
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp dried thyme
  • 1 tsp salt
Wet Ingredients
  • 3 large eggs

Equipment

  • Mixing bowl
  • Whisk
  • Baking pan
  • Oven

Method
 

Cooking Instructions
  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, Parmesan cheese, baking powder, oregano, basil, thyme, and salt.
  3. In another bowl, whisk eggs and add to dry ingredients. Mix until combined.
  4. Grease a baking pan and transfer the dough, smoothing the top.
  5. Bake for 25-30 minutes until golden brown and a toothpick comes out clean.
  6. Cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 2gProtein: 5gFat: 12g

Notes

Feel free to customize with garlic powder, fresh herbs, olives, or sun-dried tomatoes for added flavor.

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