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+ servings
Scallion Chicken

Delicious Scallion Chicken Recipe Ready in Just 25 Minutes

This scallion chicken recipe is a quick, flavorful dish perfect for any occasion that tantalizes the taste buds.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 300

Ingredients
  

  • 400 g Chicken thighs
  • 2 cups Scallion
  • 4 tablespoons Oil
  • 2 tablespoons Soy sauce
  • 1/2 tablespoon Dark soy sauce
  • 1/2 tablespoon Oyster sauce
  • 1/2 teaspoon Black pepper powder
  • 2 tablespoons Corn starch

Equipment

  • skillet

Method
 

  1. Heat oil in a skillet over medium-high heat.
  2. Add chicken and cook until golden brown.
  3. Stir in scallions and cook until wilted.
  4. Add soy sauce, dark soy sauce, oyster sauce, and pepper; mix well.
  5. Sprinkle corn starch to thicken the sauce; stir until combined.
  6. Serve hot.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 25gProtein: 20gFat: 10g

Notes

Feel free to customize by swapping chicken thighs for breasts or tofu for a vegetarian option. Let the dish rest for optimal texture before serving.

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