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–+ servings

Easy Homemade Creamy Italian Salad Dressing

A quick and delicious creamy Italian dressing perfect for salads and marinades.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: dressing, Sauce
Cuisine: Italian
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Dressing Base
  • 1 cup mayonnaise preferably full-fat
  • 1/4 cup sour cream for creaminess
  • 1 tablespoon white wine vinegar for tanginess
  • 1 teaspoon Dijon mustard adds flavor
  • 1 clove garlic minced
  • 1 teaspoon Italian seasoning dried
  • 1/2 teaspoon salt to taste
  • 1/4 teaspoon black pepper freshly ground

Method
 

Prepare the Dressing
  1. In a mixing bowl, combine mayonnaise and sour cream.
  2. Add white wine vinegar, Dijon mustard, minced garlic, Italian seasoning, salt, and black pepper.
  3. Whisk all ingredients together until smooth and creamy.
  4. Taste and adjust seasoning if necessary.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 2gProtein: 1gFat: 12gSaturated Fat: 2gSugar: 1g

Notes

Store in an airtight container in the refrigerator for up to one week.

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