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Pineapple Chicken And Rice

Easy Pineapple Chicken And Rice Recipe for a Tropical Delight

Pineapple Chicken And Rice combines savory chicken with sweet pineapple over fluffy jasmine rice for a delightful meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Tropical
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 pound chicken breast, cubed
  • 1 cup pineapple, cubed
  • 1 cup jasmine rice
  • 2 cups chicken broth
  • 1/4 cup green onions, sliced

Equipment

  • skillet
  • Saucepan

Method
 

  1. Prepare the ingredients: Cube the chicken and pineapple, and slice the green onions.
  2. Cook the rice: In a saucepan, bring 2 cups of water to a boil, add the rice, cover, and simmer until tender.
  3. Sauté chicken: In a skillet, cook the chicken until golden brown.
  4. Add pineapple and broth: Stir in pineapple and chicken broth, simmer for 5 minutes.
  5. Combine: Add cooked rice to the skillet, mix well.
  6. Serve: Garnish with green onions and enjoy!

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 45gProtein: 25gFat: 10g

Notes

This recipe allows for customization with optional ingredients like shrimp, tofu, or various vegetables for added texture and flavor.

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