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–+ servings
Healthy Cookie Dough Bark

Healthy Cookie Dough Bark

Indulge in this Healthy Cookie Dough Bark for a guilt-free treat that's packed with flavor and nutrients.
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Prep Time 15 minutes
Chilling Time 1 hour 30 minutes
Total Time 2 hours 15 minutes
Servings: 12 pieces
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 1.5 cups almond flour
  • 0.25 tsp salt
  • 0.25 cups chocolate chips
Wet Ingredients
  • 0.25 cups cashew butter (or peanut butter)
  • 0.25 cups maple syrup
  • 2 tbsp melted coconut oil
  • 1 tsp vanilla extract
Toppings
  • 1 cup chocolate chips
  • 1 tsp coconut oil
  • flaky sea salt (optional)

Equipment

  • mixing bowls
  • Baking sheet
  • Parchment paper
  • Microwave

Method
 

Preparation
  1. Prepare a baking sheet lined with parchment paper.
  2. In a mixing bowl, combine almond flour, salt, and chocolate chips.
  3. In another bowl, mix cashew butter, maple syrup, melted coconut oil, and vanilla until smooth.
  4. Pour the wet mixture into the dry ingredients and mix until a thick dough forms.
  5. Spread the dough evenly onto the prepared baking sheet.
  6. Melt chocolate chips with coconut oil and pour over the dough, spreading evenly.
  7. Sprinkle with flaky sea salt if desired.
  8. Chill in the refrigerator for 1-2 hours until firm.
  9. Slice into pieces and serve.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 12gProtein: 8gFat: 10gSaturated Fat: 5g

Notes

For added flavor, consider mixing in chopped nuts or dried fruits into the dough before spreading it onto the baking sheet. You can also swap almond flour for oat flour for a gluten-free option.

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