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–+ servings

Honey Chipotle Shrimp Tacos

Delicious shrimp tacos with a sweet and spicy honey chipotle sauce, topped with fresh ingredients.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course, Tacos
Cuisine: Mexican
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Shrimp
  • 1 pound large shrimp peeled and deveined
Honey Chipotle Sauce
  • 1/4 cup honey
  • 2 tablespoons chipotle in adobo minced
  • 1 tablespoon lime juice freshly squeezed
  • 1 teaspoon garlic powder
Taco Assembly
  • 8 small corn tortillas
  • 1 cup cabbage shredded
  • 1 avocado sliced
  • 1/2 cup cilantro chopped
  • 1/2 cup red onion thinly sliced
  • 1 lime cut into wedges

Method
 

Prepare the Sauce
  1. In a mixing bowl, combine honey, minced chipotle, lime juice, and garlic powder. Mix well.
Marinate the Shrimp
  1. Add the shrimp to the honey chipotle sauce and marinate for 10 minutes.
Cook the Shrimp
  1. Preheat the grill to medium-high heat. Grill the shrimp for 2-3 minutes on each side until cooked through.
Assemble the Tacos
  1. Warm the corn tortillas on the grill for about 30 seconds on each side.
  2. Place grilled shrimp on each tortilla, then top with shredded cabbage, avocado slices, cilantro, and red onion.
  3. Serve with lime wedges on the side.

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 30gProtein: 18gFat: 8gSaturated Fat: 1gFiber: 4gSugar: 10g

Notes

For extra flavor, you can add a drizzle of extra honey on top before serving.

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