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–+ servings

Pizza Quesadillas

Delicious and cheesy quesadillas filled with pizza toppings, perfect for a quick meal or snack.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: Italian, Mexican
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Quesadilla Base
  • 4 large flour tortillas
Pizza Filling
  • 1 cup shredded mozzarella cheese
  • 1 cup pepperoni slices
  • 1/2 cup pizza sauce for dipping
  • 1/2 cup sliced bell peppers optional
  • 1/2 cup sliced mushrooms optional

Method
 

Prepare the Filling
  1. In a bowl, combine the shredded mozzarella cheese, pepperoni slices, and any optional toppings like bell peppers and mushrooms.
  2. Mix well to ensure an even distribution of ingredients.
Assemble the Quesadillas
  1. Heat a skillet over medium heat.
  2. Place one tortilla in the skillet and spread a portion of the filling evenly over half of the tortilla.
  3. Fold the tortilla over to cover the filling and press down gently.
Cook the Quesadillas
  1. Cook for about 3-4 minutes on one side until golden brown and crispy.
  2. Carefully flip the quesadilla using a spatula and cook for an additional 3-4 minutes on the other side.
  3. Remove from the skillet and let cool for a minute before slicing into wedges.
Serve
  1. Serve warm with pizza sauce on the side for dipping.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 15gFat: 20gSaturated Fat: 10gFiber: 2gSugar: 2g

Notes

Feel free to customize the fillings with your favorite pizza toppings.

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