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Smoky Bacon Jalapeño Chicken Mash – Comfort Food Night Done Right

Smoky Bacon Jalapeño Chicken Mash

This Smoky Bacon Jalapeño Chicken Mash is the ultimate comfort food, combining creamy mashed potatoes, shredded chicken, and crispy bacon with a spicy kick.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Potatoes and Chicken
  • 2 cups cooked shredded chicken
  • 4 medium potatoes, peeled and cubed
Bacon and Jalapeños
  • 6 slices bacon
  • 1 to 2 jalapeños, diced
Creamy Mixture
  • 1/2 cup sour cream
  • 1/2 cup shredded cheese
  • 2 tablespoons butter
  • 1/4 cup milk
Seasonings
  • 1/2 teaspoon smoked paprika
  • Salt to taste
  • Black pepper to taste

Equipment

  • pot
  • masher
  • skillet
  • Mixing bowl

Method
 

Cooking Steps
  1. Boil potatoes until tender.
  2. Mash with butter and milk.
  3. Cook bacon until crispy.
  4. Sauté jalapeños lightly.
  5. Add chicken to potatoes.
  6. Stir in sour cream and cheese.
  7. Add bacon and jalapeños.
  8. Mix until creamy.
  9. Serve warm.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 35gProtein: 25gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 800mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 20mgCalcium: 150mgIron: 1.5mg

Notes

Feel free to customize by using turkey or tofu instead of chicken and experiment with different cheeses for added flavor.

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