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–+ servings

Spicy Ricotta Dip with Hot Honey

A creamy and spicy ricotta dip drizzled with sweet hot honey, perfect for entertaining.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Italian
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Dip Base
  • 1 cup ricotta cheese whole milk or part-skim
  • 1 tablespoon olive oil extra virgin
  • 1 teaspoon red pepper flakes adjust to taste
  • 1 clove garlic minced
  • 1 teaspoon lemon juice freshly squeezed
  • 1 teaspoon salt to taste
  • 1 teaspoon black pepper freshly ground
Topping
  • 2 tablespoons hot honey store-bought or homemade
  • 1 tablespoon chopped fresh parsley for garnish

Method
 

Prepare the Dip
  1. In a mixing bowl, combine the ricotta cheese, olive oil, red pepper flakes, minced garlic, lemon juice, salt, and black pepper.
  2. Whisk until smooth and creamy.
Assemble and Serve
  1. Transfer the ricotta dip to a serving dish.
  2. Drizzle hot honey over the top and sprinkle with chopped parsley.
  3. Serve with crackers, bread, or vegetable sticks.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 8gProtein: 6gFat: 12gSaturated Fat: 4gSugar: 2g

Notes

This dip can be made ahead of time and stored in the refrigerator. Just add the hot honey and parsley before serving.

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