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Sweet Chili Chicken Wraps

Sweet Chili Chicken Wraps

Delicious Sweet Chili Chicken Wraps that are quick and easy to prepare, bringing a burst of flavor to your table.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 wraps
Course: Dinner
Cuisine: Asian, Fusion
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 2 breasts boneless, skinless chicken (about 1 pound)
  • 1/4 cup sweet chili sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon ground ginger
  • Salt to taste
  • Pepper to taste
  • 4 large flour tortillas
  • 1 cup shredded lettuce
  • 1/2 cup shredded carrots
  • 1/2 cup diced cucumbers
  • 1/4 cup chopped fresh cilantro (optional)
  • Lime wedges for serving

Equipment

  • skillet
  • Knife
  • Cutting board

Method
 

Cooking Instructions
  1. Cut chicken into bite-sized cubes and season with salt and pepper.
  2. Heat olive oil in a skillet over medium-high heat. Cook chicken for 5-7 minutes until golden brown.
  3. Add sweet chili sauce, soy sauce, garlic powder, and ground ginger, and simmer for 2-3 minutes.
  4. Lay a tortilla flat, add lettuce, chicken mixture, carrots, cucumbers, and cilantro.
  5. Wrap tightly and slice in half. Serve with lime wedges.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 12gProtein: 20gFat: 25g

Notes

Feel free to customize the wrap by swapping the chicken for tofu or shrimp and experimenting with sauces.

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