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–+ servings

Reese’s Peanut Butter No-Bake Bars Recipe

Delicious and easy no-bake bars made with peanut butter and chocolate, perfect for a quick dessert.
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Prep Time 15 minutes
Total Time 1 hour
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Base
  • 1 cup graham cracker crumbs
  • 1 cup powdered sugar
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter melted
Topping
  • 1 cup milk chocolate chips
  • 1/4 cup creamy peanut butter

Method
 

Prepare the Base
  1. In a mixing bowl, combine graham cracker crumbs, powdered sugar, creamy peanut butter, and melted butter. Mix until well combined.
  2. Press the mixture evenly into the bottom of a greased 9x9 inch baking dish.
Make the Topping
  1. In a microwave-safe bowl, combine milk chocolate chips and creamy peanut butter.
  2. Microwave in 30-second intervals, stirring in between, until melted and smooth.
  3. Pour the chocolate mixture over the peanut butter base and spread evenly.
Chill and Serve
  1. Refrigerate the bars for at least 45 minutes or until set.
  2. Once set, cut into squares and serve.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 25gProtein: 4gFat: 10gSaturated Fat: 3gFiber: 1gSugar: 12g

Notes

Store leftovers in an airtight container in the refrigerator for up to a week.

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